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Arrival

They’re here.

Spices, here

8 Comments on “Arrival”

  1. #1 Lydia (The Perfect Pantry)
    on Jun 18th, 2008 at 3:07 am

    I didn’t know that Penzeys was your new roommate! So glad you are settling in to the new house.

  2. #2 gillie
    on Jun 18th, 2008 at 5:21 am

    So now tell us what you are going to make with all those goodies!

  3. #3 Katie
    on Jun 18th, 2008 at 6:28 pm

    OoooOh! I love Penzey’s! Happy cooking.

  4. #4 Heather's Garden
    on Jun 18th, 2008 at 7:27 pm

    They’re so pretty! Our Herbes de Provence is in a little sack. I’d far prefer a little jar.

  5. #5 windwhisperer
    on Jun 19th, 2008 at 11:01 am

    wow, looks sooo yummyyyyy !

    j.

  6. #6 inadvertentgardener
    on Jun 19th, 2008 at 9:54 pm

    Lydia, I’ve had some terrific roommates in my life, so I can’t say Penzey’s is my favorite, but hey…it’s not a bad one for the time being!

    Gillie, I have not yet begun to really cook with it! I did use some of the free sample Southwest Seasoning in some enchiladas tonight — gave them a nice bite.

    Katie, thanks so much — I can’t wait to try each one of them…

    Heather, I love those little crocks of Herbes de Provence. The plastic container isn’t quite as rustic or pretty, but it is a little more convenient than a sack…

    Windwhisperer, yes — it’s a treat to open that cupboard every day!

  7. #7 Corina
    on Jun 27th, 2008 at 11:06 am

    There’s a Penzey’s in Rockville! Smoked paprika, here I come!!!

  8. #8 inadvertentgardener
    on Jun 28th, 2008 at 11:05 am

    Corina, you’re so lucky to live near an actual Penzey’s store — heavenly!

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